Banana Blackberry Matcha Muffins

Ingredients:

• 2 eggs, lightly beaten

• 2 medium mashed ripe banana

• 1 TBSP unsalted grass-fed butter, melted

• 1½ cups almond flour

• ¾ TSP baking soda

• 1 dash pink salt

• ½ - 1 cup cut up blackberries

• 1 TBSP matcha

• 1 TSP vanilla extract

• Cinnamon

Directions:

1. Preheat oven to 350.

2. Line muffin pan with nine muffin papers and lightly coat with spray. Set aside.

3. In a medium bowl, mix eggs, banana, and butter. Set aside.

4. Mix almond flour, baking soda, and salt together in a separate bowl.

5. Add flour mixture to egg mixture; mix until blended.

6. Fold in blackberries

7. Pour batter evenly between prepared muffin cups, ¾ full

8. Bake for 15-20 minutes, or until golden brown. Stick a toothpick in the center and if it comes out clean, they are ready!

9. Remove and let cool.